Cascahuín Extra Añejo

Tasting Notes 

It was aged for 48 months in American Oak
barrels, afterwards this product was stabilized for
4 years in our pipones that have being for over
60 years in our distillery.
Looks: Natural Amber.
Aroma: Matured and cooked agave. Notes of
honey, mature pineapple, light notes of menthol
and darjeeling tea leaves. Also, because of its
aging time we have aromas of coffee beans, bitter
chocolate, red berries and orange peel.
Taste: Sweet flavors with a bit of astringency
from the barrel, which provoke an aftertaste of
cooked agave and a robust flavor of our white
tequila. It is a silky drink with a good balance
between the barrel and tequila, which reminds
the mouth of its 16-year process, (from field to
maturation in cask).